6 am – 5 pm Daily
Please click the link below to see our menu. We do have daily specials; these are listed on the blackboard.
Breakfast
Served all day
Scrambled egg and butter on ciabatta roll with choice of fontina, ham or olive tapenade 5.25
Lovejoy Deluxe: Fried egg with Bleu d’ Auvergne, bacon and frisée on ciabatta roll 6.5
Housemade granola with Greek yogurt and seasonal berries 4.5
Steel cut oats with brown sugar brulee Cup 2 Bowl 3.75
Salads
Caesar with radicchio, romaine, croutons, parmesan and garlic anchovy dressing 7.75
Baby greens with roasted hazelnuts & sherry vinaigrette 6.5
Roasted beets, frisée and citrus with Cypress Grove chevre 7.75
Butter lettuce with green goddess dressing 6.5
Lovejoy Salad: baby greens, Bleu d’ Auvergne, prosciutto, house-roasted turkey,
sliced egg and olives tossed in a tarragon dressing 13.5
Soups
Ask about our daily selection
Café Sandwiches
Sandwiches served with potato salad. Add a side of chips for $1
Mozzarella di Bufala, eggplant and tomato jam on ciabatta 7.25
Lamb meatball with Harissa aioli, red onions and pickles on ciabatta 8.5
The B.E.L.T. with smoked bacon, fried egg, butter lettuce, tomato & Dijon aioli on country 9.25
House-roasted turkey with avocado, bacon, mascarpone and
house-made cranberry chutney on country 8.75
The Cubano: with natural ham, roast pork, sharp provolone and Dijon on ciabatta 8.25
Egg salad with lemon zest and chives on brioche 6.75
The Reuben: with house-made corned beef and sauerkraut on rye 9
Grilled organic sharp cheddar and fontina on brioche 6.25
Bánh mí: Vietnamese salad sandwich with tri-tip, peanuts and jalapeño aioli on ciabatta 8
Ben’s Pulled Pork… with jalapeño aioli and Carolina slaw on ciabatta 8.5
Philly Steak… with grilled peppers, onions and provolone on a french roll 8.75
Wild Planet tuna & fennel salad with butter lettuce on country 8
The Mediterranean: with hummus, fennel, tomato, cucumber and watercress on multigrain 7.25
Roast Beef, caramelized onions, organic sharp cheddar and horseradish aioli on a kaiser roll 8.75
House-made pastrami (6 oz), whole grain mustard with quick pickles on rye 9.5
Daily Wines by the Glass and Craft Beers by the Bottle
Breads
Baguette
French batard
French roll
Focaccia
Kaiser roll
Ciabatta
Ciabatta with kalamata olives
Ciabatta roll
Multigrain
Multigrain roll
Multigrain sandwich loaf
Country bread with natural starter, whole wheat & rye
Country bread with green olives
Country bread with walnuts
Country bread roll
Sourdough baguette
Sourdough batard
Sourdough sandwich loaf
Dark rye bread
Rye bread with caraway seeds
Raisin rye roll
Egg challah
Challah with raisins
Challah roll
Brioche loaf
Hamburger buns
Breakfast Pastries
Croissant
Chocolate Croissant
Ham and Gruyere Croissant
Butterhorn
Hazelnut orange Danish
Jam Danish
Raspberry fruit preserve Danish
Apple turnover
Walnut cinnamon gooey bun
Coffee cake with cinnamon nutmeg
Coffee cake with pecan strudel
Cinnamon braid
Bran muffin with raisins
Banana nut muffin
Lemon poppy seed muffin
Pear ginger muffin
Lemon currant scone
Crystallized ginger scone
Orange oat scone
Date pecan scone
Baker’s choice vegan scone
Pastries
Orange pecan biscotti
Chocolate hazelnut biscotti
Parisian macaroon
Chocolate chip cookie
Triple chocolate cookie
Russian tea cookie
Ginger molasses cookie
Oatmeal raisin
Shortbread cookie
Chewy chocolate brownie
Chocolate cupcake with vanilla icing
Éclair with pastry cream & chocolate
Seasonal fruit tart
Hazelnut caramel tart
